Table 1 Characteristic of all subjects and controls.
| Â | All subjects | Controls |
|---|---|---|
Case(M/F) | 416(250/168) | 165(77/88) |
Age(years) | 47.4 ± 13.6 | 45.1 ± 14.4 |
BMI(kg/m2) | 22.1 ± 3.1 | 20.2 ± 2.0 |
BW(kg) | 60.1 ± 11.4 | 53.6 ± 8.3 |
Thickness of subcutaneous tissue(cm) | 1.5 ± 0.4 | 1.2 ± 0.3 |
Alcohol consumption(g/day) | 30.2 ± 44.3 | 6.3 ± 4.1 |
AST(U/L) | 23.1 ± 10.9 | 20.4 ± 4.0 |
ALT(U/L) | 23.5 ± 16.4 | 19.0 ± 6.6 |
γGTP(U/L) | 40.6 ± 41.7 | 23.7 ± 10.5 |