Age (years) | 70.0 (42–90) |
---|---|
Male, n (%) | 61 (61.6) |
Etiology | Â |
 HBV, n (%) | 18 (18.2) |
 HCV (including SVR), n (%) | 52 (52.5) |
 NBNC, n (%) | 29 (29.3) |
Taking BCAA, n (%) | 28 (28.3) |
Taking diuretic, n (%) | 25 (25.3) |
Alcohol, n (%) | 39 (39.4) |
Diabetes, n (%) | 33 (33.3) |
HCC, n (%) | 70 (70.7) |
Esophageal or gastric varices, n (%) | 40 (40.4) |
Porto-systemic shunts, n (%) | 35 (35) |
Ascites, n (%) | 10 (10.1) |
Child–Pugh Class |  |
 A | 60 (60.6) |
 B | 25 (25.3) |
 C | 4 (4.0) |
Sarcopenia, n (%) | 6 (6.1) |
Body height (m) | 1.59 (1.37–1.90) |
Body weight (kg) | 57.4 (36.6–92.8) |
BMI (kg/m2) | 23.7 (16.0–33.9) |
Grip strength (kg) | 24.6 (7.2–43.5) |
Hemoglobin (g/L) | 128 (79–169) |
Platelets (× 103/μL) | 107 (21–390) |
ALT (U/L) | 23 (8–123) |
γ-GTP (U/L) | 41 (13–696) |
Cholinesterase (U/L) | 206 (53–379) |
Albumin (g/L) | 38 (22–49) |
Total cholesterol (mmol/L) | 4.16 (2.20–6.59) |
Ammonia (mol/L) | 31.1 (4.11–157.37) |
Prothrombin time (%) | 80 (31–115) |
Sodium (mEq/L) | 140 (133–146) |
BCAA (mmol/L) | 423.7 (228.3–1459.9) |
Tyrosine (mmol/L) | 96.2 (37.1–174.0) |
BTR | 4.75 (1.44–11.07) |
Subcutaneous fat area (cm2) | 101.61 (3.84–332.49) |
Visceral fat area (cm2) | 111.37 (7.03–287.84) |
CT level of skeletal muscles (HU) | 22.70 (− 16.42–47.52) |
Skeletal muscle area (cm2) | 118.74 (72.12–188.46) |
Skeletal muscle index (cm2/m2) | 47.9 (29.4–68.5) |
Psoas muscle area (cm2) | 12.47 (5.11–24.49) |
Psoas muscle index (cm2/m2) | 5.02 (2.45–9.20) |