Variable | Crude Odds Ratio | Adjusted Odds Ratio | ||
---|---|---|---|---|
OR (95%CI) | P value | OR (95% CI) | P value | |
Advanced age (> 58 years) | 1.5 (0.8–2.8) | 0.24 | α | α |
Female sex | 1.2 (0.6–2.4) | 0.57 | α | α |
Staying in urban (ref. rural) | 1.7 (0.9–3.1) | 0.13 | α | α |
Overweight | 0.5 (0.2–1.3) | 0.15 | α | α |
Obesity class I | 0.6 (0.3–1.1) | 0.09 | 2.0 (0.5–2.9) | 0.75 |
Obesity class III | 2.7 (1.1–3.4) | 0.03 | 1.1 (0.3–4.0) | 0.86 |
Hypertension | 1.7 (0.8–3.8) | 0.13 | α | α |
Diabetes | 1.8 (1.0–3.5) | 0.06 | 1.1 (0.5–2.4) | 0.19 |
High systolic blood pressure (≥ 134 mmHg) | 1.6 (0.9–3.1) | 0.13 | α | α |
High diastolic blood pressure (≥ 83 mmHg) | 1.7 (0.9–3.3) | 0.09 | 1.4 (0.6–3.1) | 0.39 |
High fasting blood glucose (≥ 104 mg/dl) | 2.1 (1.1–4.1) | 0.02 | 0.9 (0.4–2.2) | 0.81 |
High triglycerides (≥ 121 mg/dl) | 4.5 (2.2–9.0) | < 0.001 | 0.7 (0.2–2.5) | 0.56 |
Low high-density lipoprotein (≤ 42 mg/dl) | 2.1 (1.1–4.0) | 0.03 | 1.8 (0.8–3.9) | 0.63 |
High uric acid (≥ 360 μmol/L) | 2.4 (1.3–4.7) | 0.008 | 2.1 (1.1–4.7) | 0.04 |
Triglyceride-glucose index ≥8.99 | 9.4 (4.5–19.3) | < 0.001 | 7.7 (2.0–29.6) | 0.003 |
Triglyceride-glucose index-BMI ≥293.4 | 3.7 (1.8–7.3) | < 0.001 | 1.9 (0.8–4.7) | 0.16 |